Showing posts with label Rachael Ray. Show all posts
Showing posts with label Rachael Ray. Show all posts

Sunday, February 07, 2010

Trying New Recipes

Because of these ongoing health issues of mine (3 ulcers and chronic esophagitis), I have been trying some new recipes with no red meat, more chicken, etc. This one is a definite keeper! I love Rachael Ray, and this was featured on the January 25, 2010, episode of her TV show. It actually has artichokes, spinach, and chicken as well as the penne, but I eliminated the artichokes because nobody in the family is much of a fan (well, I like them but I wanted the rest to eat too LOL). The recipe is found here http://www.rachaelray.com/recipe.php?recipe_id=3180 ... not sure about the rules of reposting on my blog, so I'll refrain. The only change I made was eliminating the artichokes, and I did use 2% milk rather than whole milk or cream because I didn't have those.

Here's a picture ... sorry, it's just of leftovers that I rewarmed, but I'm sure you can see the deliciousness!
 

I give this 4 stars!

Friday, July 17, 2009

Explanation of Wordless Wednesday

Yes, that is Alan, wearing a really trashed shirt after working on the Taurus and getting the starter changed out. Yay! I really really appreciate that he knew how to do it and we didn't have to fork over the money right now for a mechanic! He did change his shirt before eating dinner on his birthday.

The second picture is of one of my set of Rachael Ray pans. I LOVE THESE PANS! They are SO easy to use, they heat SO evenly and well, and best of all -- NOTHING STICKS to them! I made sesame chicken with a teriyaki and honey sauce, and you can see nothing stuck to the pan. Love these, love 'em, love 'em! And love that Alan told me they were at Costco and to buy them for myself for Mother's Day!